http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/ recipes and ramblings of a home cook Thu, 09 Feb 2012 16:32:12 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2935 Parmesan-Black Pepper Biscotti « Lovestoeat’s Weblog Sun, 10 Jan 2010 16:37:32 +0000 http://ellysaysopa.com/?p=2457#comment-2935 [...] Posted on January 10, 2010 by lovestoeat I love biscottis, especially the savory ones. This recipe sounded perfect for dipping in soups and stews and with all the cold weather here, this was the [...] [...] Posted on January 10, 2010 by lovestoeat I love biscottis, especially the savory ones. This recipe sounded perfect for dipping in soups and stews and with all the cold weather here, this was the [...]

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2934 Elizabeth Thu, 24 Dec 2009 14:28:04 +0000 http://ellysaysopa.com/?p=2457#comment-2934 Merry Christmas, Elly! I wish you all the best for you and your family! Merry Christmas, Elly!
I wish you all the best for you and your family!

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2933 Maria Thu, 24 Dec 2009 04:10:49 +0000 http://ellysaysopa.com/?p=2457#comment-2933 I've used this recipe before and really liked the savory biscotti. great idea to give out as opposed to all sweet edible gifts. I’ve used this recipe before and really liked the savory biscotti. great idea to give out as opposed to all sweet edible gifts.

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2932 elly Wed, 23 Dec 2009 14:30:32 +0000 http://ellysaysopa.com/?p=2457#comment-2932 The most time consuming part is definitely the baking, which is inactive obviously. Otherwise, I find they are super quick to whip up, which makes them perfect when you are making a lot of things! I did put the biscotti in individual cellophane bags and label them so people knew what they were eating. :) The most time consuming part is definitely the baking, which is inactive obviously. Otherwise, I find they are super quick to whip up, which makes them perfect when you are making a lot of things! I did put the biscotti in individual cellophane bags and label them so people knew what they were eating. :)

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2931 Erin Wed, 23 Dec 2009 14:24:41 +0000 http://ellysaysopa.com/?p=2457#comment-2931 I hate to admit I've never made biscotti. They really don't sound too hard, just a little time consuming. I love this idea of savory biscotti. There is sooo much sugar being shared this season, so a savory alternative is a nice idea. Did you label them some how, so people you gave them to knew what they were eating? I imagine it as a surprise if they expect sweet and get a cheese and pepper flavor instead! I hate to admit I’ve never made biscotti. They really don’t sound too hard, just a little time consuming. I love this idea of savory biscotti. There is sooo much sugar being shared this season, so a savory alternative is a nice idea. Did you label them some how, so people you gave them to knew what they were eating? I imagine it as a surprise if they expect sweet and get a cheese and pepper flavor instead!

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2930 Angie Tue, 22 Dec 2009 19:38:48 +0000 http://ellysaysopa.com/?p=2457#comment-2930 Looks delicious, I have yet to make Biscotti, but I plan to, thanks for a great recipe! Looks delicious, I have yet to make Biscotti, but I plan to, thanks for a great recipe!

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2929 travelingsisterhood Tue, 22 Dec 2009 18:50:10 +0000 http://ellysaysopa.com/?p=2457#comment-2929 Lucky recipients of that treat bag! Looks delicious and I like the idea of the mixed peppercorns - very Christmas color looking. Great job. Lucky recipients of that treat bag! Looks delicious and I like the idea of the mixed peppercorns – very Christmas color looking. Great job.

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2928 Ivy Tue, 22 Dec 2009 16:25:52 +0000 http://ellysaysopa.com/?p=2457#comment-2928 Oh, I love savory biscotti and I can imagine that these would taste wonderful. Oh, I love savory biscotti and I can imagine that these would taste wonderful.

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2927 Anita Tue, 22 Dec 2009 10:45:30 +0000 http://ellysaysopa.com/?p=2457#comment-2927 Savoury biscotti - brililant. A friend of mine was looking for a recipe for savoury biscotti and I think this should suit her needs (and mine) :) Savoury biscotti – brililant. A friend of mine was looking for a recipe for savoury biscotti and I think this should suit her needs (and mine) :)

]]> http://ellysaysopa.com/2009/12/21/romano-black-pepper-biscotti/#comment-2926 Kerstin Tue, 22 Dec 2009 04:35:42 +0000 http://ellysaysopa.com/?p=2457#comment-2926 Great idea to include a savory treat too! They look fabulous. Great idea to include a savory treat too! They look fabulous.

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