http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/ recipes and ramblings of a home cook Mon, 21 May 2012 15:27:14 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1350 Erin Mon, 18 May 2009 19:57:16 +0000 http://ellysaysopa.com/?p=1697#comment-1350 Crapton of crap... awesome! Is this the market I think it is? I've lived in my place for a year now, and still marvel at how much I love this place! Yesterday I bought just about all our groceries for the week for $48! I'm afraid of the meat there, though... smells a bit funky back there some days :) Crapton of crap… awesome! Is this the market I think it is? I’ve lived in my place for a year now, and still marvel at how much I love this place! Yesterday I bought just about all our groceries for the week for $48! I’m afraid of the meat there, though… smells a bit funky back there some days :)

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1349 maria Thu, 07 May 2009 21:43:44 +0000 http://ellysaysopa.com/?p=1697#comment-1349 Sounds delicious ... I have yet to get Jicama and make something with it. The dressing sounds amazing. The roasted poblano flavor must lend a great flavor to the slaw. Sounds delicious … I have yet to get Jicama and make something with it. The dressing sounds amazing. The roasted poblano flavor must lend a great flavor to the slaw.

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1348 Peter Wed, 06 May 2009 20:17:50 +0000 http://ellysaysopa.com/?p=1697#comment-1348 Great slaw, elly. I love that hint of apple in Jicama......you know you're way around Latin ingredients. Great slaw, elly. I love that hint of apple in Jicama……you know you’re way around Latin ingredients.

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1347 Colleen Wed, 06 May 2009 14:13:16 +0000 http://ellysaysopa.com/?p=1697#comment-1347 I keep meaning to try jicama and this looks like a good place to start! I keep meaning to try jicama and this looks like a good place to start!

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1346 Erin Tue, 05 May 2009 21:32:31 +0000 http://ellysaysopa.com/?p=1697#comment-1346 I've never had anything like that before, but it looks delicious! I'll have to try it. I’ve never had anything like that before, but it looks delicious! I’ll have to try it.

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1345 Juliana Tue, 05 May 2009 19:47:33 +0000 http://ellysaysopa.com/?p=1697#comment-1345 Jicama...I love the texture (crunchy). Great idea for Summer. The pictures are great. You have a very nice dinner plate. Yummie! Jicama…I love the texture (crunchy). Great idea for Summer. The pictures are great. You have a very nice dinner plate. Yummie!

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1344 Joelen Tue, 05 May 2009 19:26:12 +0000 http://ellysaysopa.com/?p=1697#comment-1344 Looks delicious! Welcome to my world of grocery shopping, since I rarely hit up Jewel, D'nicks or your usual big box grocery chains. I'm so in love with neighborhood ethnic markets for their low prices, unique offerings and well, it's more of a real grocery shopping experience for me. :) Happy shopping!! Looks delicious! Welcome to my world of grocery shopping, since I rarely hit up Jewel, D’nicks or your usual big box grocery chains. I’m so in love with neighborhood ethnic markets for their low prices, unique offerings and well, it’s more of a real grocery shopping experience for me. :) Happy shopping!!

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1343 Ivy Tue, 05 May 2009 19:25:26 +0000 http://ellysaysopa.com/?p=1697#comment-1343 Pity we don't get jicamas in Greece and whatever peppers they sell they just call them piperies so it's difficult to know what we are buying. The recipe sounds delicious. Pity we don’t get jicamas in Greece and whatever peppers they sell they just call them piperies so it’s difficult to know what we are buying. The recipe sounds delicious.

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1342 Susan from Food Blogga Tue, 05 May 2009 16:30:53 +0000 http://ellysaysopa.com/?p=1697#comment-1342 I think you describe jicama perfectly, Elly. I just love its crunch in salads and salsas. In fact, I'm posting on a fruit salad with jicama this week, and I'll be sure to link to your recipe. :) I think you describe jicama perfectly, Elly. I just love its crunch in salads and salsas. In fact, I’m posting on a fruit salad with jicama this week, and I’ll be sure to link to your recipe. :)

]]> http://ellysaysopa.com/2009/05/04/jicama-slaw-with-roasted-poblano-dressing/#comment-1341 Peter G Tue, 05 May 2009 13:04:24 +0000 http://ellysaysopa.com/?p=1697#comment-1341 I've had jicama a few times and I think you summed up it's texture and taste very well. It's a hard one! Great flavouring with the poblano Elly! I’ve had jicama a few times and I think you summed up it’s texture and taste very well. It’s a hard one! Great flavouring with the poblano Elly!

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