Italian Wedding Soup


Image updated September 2012


Italian Wedding Soup is a favorite in our house. Simple and earthy broth, tender meatballs, and pasta. What is not to like? We actually did serve this at our wedding (shh, nevermind that we are Greek, not Italian).

Rolling meatballs can kind of be a pain, but other than that, this soup comes together pretty quickly and easily. I add a little more broth than necessary because the pasta tends to absorb it when leftover in the fridge, but you could reduce the broth slightly and/or cook the pasta separately if you prefer.


Italian Wedding Soup

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